Cooking With Mummy – 16/09/11

Ok its a day late but here is the latest challenge:

Shortbread Biscuits :

Ingredients:

  • 500g butter, softened
  • 200g caster sugar
  • 2 teaspoons vanilla extract
  • 500g plain flour

Preperation:

  • Preheat oven to 180 C / Gas mark 4.
  • Cream butter and sugar until fluffy. Stir in vanilla; add flour and mix well.
  • Put through biscuit press and form biscuits onto baking trays. Alternatively, roll out to 1cm thickness and cut out desired shaped with biscuit cutters. Bake for 10 to 12 minutes.

Good luck! I cant wait to see the results on Thursday! Don’t forget if you’ve made the pizza’s please feel free to add them to the linky!

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