Use up your leftovers with these muffin tin frittatas

Over the Christmas period, there are lots of us that seem to have brought or cooked too much food. This muffin tin frittatas recipe is a great way to use up some of that excess! We always try our best to make sure that nothing is wasted and use up …

Cranberry meringue roulade with Cointreau orange cream

So we’ve had a look at the main course but my favourite dishes at Christmas are the puddings and this meringue dish is a perfect treat for the end of the day! This yummy meringue is full of Christmas flavours and doesn’t require too much effort you can enjoy the …

Caramelised Pineapple with mango sauce – from Simple

ingredients: 1 Large ripe mango, peeled and stone removed 125ml Orange juice 1/2 tsp arrowroot 15g unsalted butter, melted 2 tbsp Demerara sugar 2 thick slices of fresh pineapple Seeds from one pomegranate to garnish To make the sauce place the mango and orange juice in a blender and puree …

Spanish Chicken with Chorizo & Rice – From Simple

Ingredients: 4 Tbsp Olive Oil 8 Skinless chicken thighs 150g piece chorizo sausage, sliced into chunks 2 small red peppers, de-seeded and sliced 2 cloves of garlic, thinly sliced 200g paella rice, rinsed 2 tsp smoked paprika Pinch of cayenne pepper 600ml chicken stock 100ml dry white wine 125g fresh …